£35 per head
Holcot Estate Game Terrine, Windfall Chutney, Radish & Toasted Cobbler Seed Bread
Smoked Salmon, Home Pickled Beetroot & Horseradish
Jerusalem Artichoke, Spinach & Bath Blue Risotto
Loin of Venison, Pomme Anna, Curly Kale & Chestnut & Red Wine Jus
Roast Fillet of Cod with Thyme & Brioche Crust, Sauteed Spinach & Chive Beurre Blanc
Wild Mushroom, Spinach, Ricotta & Parmesan Cannelloni, Sauce Pomodoro with Sorrel Butter
Pear Tart Tatin with Cinnamon Ice Cream
Chocolate fondant, cherry compote, vanilla cream
The Bath Cheeses Co, Windfall Chutney & Poppy Seed Crackers