Buffet Menu

Sample Buffet Menu

£30 per person

2 mains, 3 sides, 2 desserts

Roast Topside of Beef
Beef Bourguignon
Chicken & White Wine Sauce
Whole Poached Salmon
Vegetable lasagne
Pasta with Italian Vegetables in pesto dressing

New Potatoes
Buttered greens
Mixed salad

Profiteroles & Chocolate Sauce Fresh Fruit Salad
Fresh Fruit Salad
Cheese & Biscuits


Sharing Platter for Two;
~Coppa Parma, Speck (Smoked Ham), Mixed Olives, Buffalo Mozzarella, Caerphilly Cheese, Soft Boiled Egg, Pickled
Onions, Cox Apple with Garlic Parsley Bruschetta £24.95

Served platter style
Montgomery Cheddar & Chutney (v)
Rib Eye Steak & Horseradish
Loch Fyne Smoked Salmon, Dill & Cream Cheese
Chicken & Bacon


A 12.5% discretionary service charge will be added to your bill.
All prices include VAT

The Portman uses free range, organic & RSPCA approved produce from sustainable environments, wherever possible.
Call 020 723 8996